Creamy Parmesan Mashed Potatoes with Greek Yogurt

Creamy Parmesan Mashed Potatoes with Greek Yogurt

4.5 of 5 (31)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 107.0
  • Total Fat: 3.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 187.1 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.6 g

View full nutritional breakdown of Creamy Parmesan Mashed Potatoes with Greek Yogurt calories by ingredient
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Introduction

You'll love how creamy these mashed potatoes are. The secret: Greek yogurt! You'll love how creamy these mashed potatoes are. The secret: Greek yogurt!
Number of Servings: 10

Ingredients

    2 lbs Yukon Gold potatoes (about 8), cut into 1/2 inch chunks

    1 cup fat-free reduced-sodium chicken broth

    1/2 cup Neufchatel cheese (reduced-fat cream cheese), cubed

    1/2 cup fat-free Greek yogurt

    3 T grated Parmesan cheese

    1 T dried parsley

Directions

Servings 10, 1/2 cup each.

Place potatoes in large saucepan, add broth and cover. Bring to a boil on high heat; simmer on medium heat 15 min., stirring after 8 min. Uncover; stir potatoes. Simmer, uncovered, 5-6 min. or until potatoes are tender and most of broth is absorbed.

Add Neufchatel cheese. Reduce heat to low. Mash potatoes slightly until Neufchatel cheese is melted. Add yogurt, parsley and Parmesan; mash until potatoes are smooth and heated through.

Husband and I liked this recipe - kids did not. Rate it 4 out of 5 stars due to big people like it and kids that do not like the skins in there don't - even though many nutrients are in the skins. Others may rate it higher or lower depending on your taste(s)...

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Member Ratings For This Recipe


  • O.K.
    2 of 2 people found this review helpful
    A lot of effort for not so stellar results. I used gold instead of red potatoes, so maybe that's the difference. I'll stick to my mom's recipe. - 6/2/09

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  • Incredible!
    1 of 1 people found this review helpful
    Wow...this recipe is no joke. I will never make mashed potatoes with butter and milk ever again. Amazing everyone loved. - 7/26/15

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  • Very Good
    1 of 1 people found this review helpful
    It needed more broth to make the potatoes lighter. Flavor was very good, but they were very thick and heavy. - 1/25/15

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  • Incredible!
    1 of 1 people found this review helpful
    WOW WOW WOW, best mashed potatoes I've ever made and NO BUTTER!!! I boiled mine in fat free chicken stock instead of water to give more flavor. Didn't have sour creme so used 1% milk...about 4 tblsp. WILL make this regularly! - 1/20/10

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  • Good, but I like my cheesy mashed better. Although I may add plain Greek yogurt to my mashed in the future. - 9/23/19

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  • These sound healthy. I saved the recipe to my collection and will try it after I shop. I want to see if DH notices a difference. - 9/8/19

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  • Very Good
    Thanks for sharing - 6/8/19

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  • Love this recipe for company. - 8/28/18

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  • Very Good
    These are really good.. - 5/17/17

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  • didn't use the parm. cheese, substitute reg. cr cheese for chives & onions added garlic powder, salt & pepper too - 1/4/12

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  • Very Good
    Very nice mashed potato variation! Plenty of flavor, even without the butter. I would use less broth next time for a thicker consistency.
    - 11/13/11

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  • Incredible!
    Made it for my family today and everyone loved it! - 2/27/11

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  • Very Good
    Was good but it came out a bit too soft. Might have not gotten the right amount of potatoes though. - 1/1/11

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  • Incredible!
    Very good! My family loved it. - 11/7/10

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  • Incredible!
    Very good! I added too used laughing cow light herb cheese (bc that's all I had) and added chives. Delicious! - 5/19/10

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  • Very good! I didn't have cream cheese on hand, so substitued Laughing Cow garlic & herb which was yummy! - 1/25/10

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  • Incredible!
    We enjoyed them very much. - 12/23/09

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  • Incredible!
    My husband and I both really liked these!!! Very delicious and I thought pretty simple (and I'm not much of a cook!!) - 12/15/09

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  • Very Good
    A bit cheesy for me but really good! - 8/24/09

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  • Incredible!
    I really liked these a lot and so did my husband. - 5/4/09

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  • Incredible!
    Wow!! The best mashed taters ever!! - 4/18/09

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  • Incredible!
    My family loved this recipe! - 4/14/09

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  • Incredible!
    This was so good! I had to separate it into individual servings so I wouldn't eat it all. - 4/11/09

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  • Incredible!
    VERY good!!! This is a definate must try! - 4/10/09

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  • Incredible!
    0 of 1 people found this review helpful
    Wow is all I can say...really, really tasty!! - 4/6/09

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  • Very Good
    The whole family enjoyed this potato dish. - 4/5/09

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  • Incredible!
    Absolutely yummy! - 3/31/09

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  • Incredible!
    delious I would make this again very tasty - 3/31/09

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  • Incredible!
    hot
    - 3/28/09

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  • Incredible!
    I just finished eating dinner and these potatoes are AMAZING. As soon as I took a bite into them, I involuntarily said, "mmmmmmmmmmm..." This is a great recipe and really easy to make! I will definitely make them again! - 3/27/09

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  • Incredible!
    This recipe is awesome!! Made them tonight. Will make these over and over. Thanks for sharing!! - 3/26/09

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