Italian Baked Chicken and Pastina

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,149.7
  • Total Fat: 81.7 g
  • Cholesterol: 413.1 mg
  • Sodium: 3,315.9 mg
  • Total Carbs: 169.3 g
  • Dietary Fiber: 12.1 g
  • Protein: 171.2 g

View full nutritional breakdown of Italian Baked Chicken and Pastina calories by ingredient


Introduction

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Number of Servings: 1

Ingredients

    Orzo Pasta, 1 cup (remove)
    Olive Oil, 2 tbsp (remove)
    Chicken Breast, no skin, 2 breast, bone and skin removed (remove)
    Onions, raw, .5 cup, chopped (remove)
    Garlic, 1 clove (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 serving (remove)
    Mozzarella Cheese, whole milk, 1 cup, shredded (remove)
    Parsley, dried, 3 tbsp (remove)
    Salt, .25 tsp (remove)
    Pepper, black, .25 tsp (remove)
    Bread crumbs, dry, grated, plain, .25 cup (remove)
    Parmesan Cheese, grated, .25 cup (remove)
    Butter, unsalted, 1 tbsp (remove)

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user ENDERKILLER.