Quick mushroom tomato sauce for pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 75.9
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 283.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.0 g

View full nutritional breakdown of Quick mushroom tomato sauce for pasta calories by ingredient
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Number of Servings: 4


    * Olive Oil, 2 1tsp
    * Garlic, 2 cloves, minced
    * Mushrooms, 250 grams, sliced
    * Tomato & Basil Sauce, 1 cup


Cook mushrooms and garlic olive oil. Add Sauce and water (you can also add wine if you like). Bring to a boil and simmer until tastes blend. You can also add extra herbs.

Number of Servings: 4

Recipe submitted by SparkPeople user LAPISLAZOULI.

TAGS:  Vegetarian Meals |

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