Fish Soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 432.9
- Total Fat: 17.7 g
- Cholesterol: 0.0 mg
- Sodium: 1,571.0 mg
- Total Carbs: 47.4 g
- Dietary Fiber: 8.5 g
- Protein: 25.3 g
View full nutritional breakdown of Fish Soup calories by ingredient
Number of Servings: 1
Ingredients
-
Spinach
Tilapia
Stewed Tomatos
Herbs and Spices to taste
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user KLANGTRY.