Pad Thai for 2

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 805.9
  • Total Fat: 33.7 g
  • Cholesterol: 295.5 mg
  • Sodium: 613.3 mg
  • Total Carbs: 100.9 g
  • Dietary Fiber: 6.8 g
  • Protein: 36.0 g

View full nutritional breakdown of Pad Thai for 2 calories by ingredient
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Number of Servings: 2

Ingredients

    A Taste of THAI Pad Thai for Two, 1 Box
    Egg, fresh, 1 extra large
    Scallions, raw, 4 large
    Bean sprouts, 2 cup
    Shrimp, raw, 8 oz
    Canola Oil, 4 tbsp

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user NIEVES30.

TAGS:  Fish |

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