Strawberry, Banana & Peach Pudding Pie KK

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 177.9
  • Total Fat: 5.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 355.5 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Strawberry, Banana & Peach Pudding Pie KK calories by ingredient
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Number of Servings: 8


    1 box sugar free vanilla pudding
    1 1/4 cup fat free milk
    2 medium bananas
    1 peach--chopped and drained
    10 frozen strawberries
    1 graham cracker pie crust


mix pudding with milk and chill

slice 1 banana and lay in bottom of pie shell
spread thin layer of chopped peaches
slice 1/2 of strawberries and put in shell

pour in pudding and slice the other banana and put on top, spread remaining peaches and slice more strawberries


Number of Servings: 8

Recipe submitted by SparkPeople user STUTTERBOX.

TAGS:  Desserts |

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