Easy Beef Stroganoff


4 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 244.2
  • Total Fat: 10.7 g
  • Cholesterol: 80.1 mg
  • Sodium: 305.7 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 19.0 g

View full nutritional breakdown of Easy Beef Stroganoff calories by ingredient
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Introduction

This is easy as Hamburger Helper but without all the salt. The calories are based on venison, not hamburger. Hamburger has more calories. This is easy as Hamburger Helper but without all the salt. The calories are based on venison, not hamburger. Hamburger has more calories.
Number of Servings: 8

Ingredients

    1 can of cream of mushroom soup
    8 oz (or about 4 cups) uncooked egg noodles
    1/2 cup Sour Cream
    1 lb hamburger or venison
    1 cup water
    1/4 cup milk

Directions

Boil Noodles. Brown hamburger in skillet. Add cream of mushroom soup, sour cream, water, and milk. Simmer 10 minutes. Drain Noodles, and mix hamburger mixture in with the noodles.

8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DAYSGIRL09.

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Member Ratings For This Recipe

  • My recipe is similar. I use a whole box of farfalle pasta, with a family size can of Campbells reduced fat cream of mushroom soup. Then I mix the soup, meat and sour cream together. Once pasta is cooked and drained, I mixed everything. My daughter loves it and it makes enough for lunch the next day. - 2/25/12

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