Persian Yogurt Drink (Doogh)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 61.0
- Total Fat: 3.3 g
- Cholesterol: 13.0 mg
- Sodium: 7,022.4 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 3.5 g
View full nutritional breakdown of Persian Yogurt Drink (Doogh) calories by ingredient
Number of Servings: 1
Ingredients
-
2 tablespoons plain yogurt
1 cup carbonated water
1 teaspoon salt (you could put as much you like)
Mint (as desired)
Directions
# First soften the yogurt and put it in the cup you want to use.
#
2
Then, add your desired amount of salt.
#
3
Finally add your carbonated water, then mix with spoon until smooth.
#
4
Then its ready to drink and its usually served cold or with some ice cubes.
Number of Servings: 1
Recipe submitted by SparkPeople user FORANEWME2009.
#
2
Then, add your desired amount of salt.
#
3
Finally add your carbonated water, then mix with spoon until smooth.
#
4
Then its ready to drink and its usually served cold or with some ice cubes.
Number of Servings: 1
Recipe submitted by SparkPeople user FORANEWME2009.
Member Ratings For This Recipe
-
PROVERBS31JULIA
