balsamic asparagus and garlic

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 51.9
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.0 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.9 g

View full nutritional breakdown of balsamic asparagus and garlic calories by ingredient


Introduction

I created this on the fly with no real clue what to make with asparagus, and it turned out wonderful and was so simple! I created this on the fly with no real clue what to make with asparagus, and it turned out wonderful and was so simple!
Number of Servings: 4

Ingredients

    1 lb fresh asparagus
    1 clove garlic, minced
    1 Tbsp. balsamic vinegar
    1 Tbsp. extra virgin olive oil

Directions

Preheat oven to 400. Spray baking dish lightly with cooking spray. Clean and snap asparagus to remove woody stalk, arrange in pan. sprinkle garlic, balsamic vinegar, and olive oil over asparagus. Bake 10 minutes or until desired tenderness. Makes 4 servings of 5 pieces.

Number of Servings: 4

Recipe submitted by SparkPeople user KITTIE313.