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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 79.4
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.3 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 1.1 g

View full nutritional breakdown of RAWcamole calories by ingredient
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Number of Servings: 8


    2 avocados
    1/2 chili, seeds removed and chopped
    1 clove of garlic, chopped
    2 tomatoes


Process all the ingredients until they are smooth but still a little chunky. For a chunkier guacamole, don't process all the avocados, instead, dice it and mix it afterward.

Serves: 2 cups or 8 1/4 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user BIPOLARPRINCESS.

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