Vegan Stew

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 267.4
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,164.1 mg
  • Total Carbs: 58.5 g
  • Dietary Fiber: 11.8 g
  • Protein: 13.0 g

View full nutritional breakdown of Vegan Stew calories by ingredient
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Number of Servings: 8

Ingredients

    Veggie broth, etc.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user KOONKLE.

TAGS:  Vegetarian Meals |

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