Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.9
  • Total Fat: 5.1 g
  • Cholesterol: 52.5 mg
  • Sodium: 308.7 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 21.2 g

View full nutritional breakdown of Chicken Salad calories by ingredient
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Number of Servings: 4


    *2 cups cooked diced boneless/skinless chicken breast (used #514 Schwans Diced *Cooked Chicken Breast)
    *1/2 cup fat free mayonnaise
    *1/2 cup celery, diced
    *1/4 cup onion, red, diced
    *1 cup apple, peeled & diced or grapes
    *1/4 cup sliced almonds
    *1/4 teaspoon black pepper
    *salt to taste


Stir together diced chicken, mayonnaise, celery, onion, apples/grapes, nuts and pepper.

Impress friends and family and make clean up easy — serve chicken salad in an orange peel!

Number of Servings: 4

Recipe submitted by SparkPeople user MEEKS726.

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