Turkey/Beef Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 172.0
- Total Fat: 3.4 g
- Cholesterol: 21.2 mg
- Sodium: 547.4 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 6.2 g
- Protein: 14.6 g
View full nutritional breakdown of Turkey/Beef Chili calories by ingredient
Introduction
A basic, very simple chili made with both ground beef and turkey. 225 calories/serving.Meat weights are cooked, drained weight. A basic, very simple chili made with both ground beef and turkey. 225 calories/serving.
Meat weights are cooked, drained weight.
Number of Servings: 10
Ingredients
-
Jennie-O Extra Lean Ground Turkey, 4.75 oz browned
Ground beef, extra lean, 6 oz browned
Del Monte Diced Tomatoes, No Salt Added, 1 can
Del Monte Petite Cut Diced Tomatoes, 1 can
Bush's Chili Beans, 1 can
Chili Powder to taste
Directions
Add all ingredients to pot & simmer 20 minutes.
A serving is about 9 ounces.
Number of Servings: 10
Recipe submitted by SparkPeople user .
A serving is about 9 ounces.
Number of Servings: 10
Recipe submitted by SparkPeople user .