Craisin Muffins

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 192.8

Total Fat: 7.4 g
Cholesterol: 21.7 mg
Sodium: 114.3 mg
Total Carbs: 28.9 g
Dietary Fiber: 1.9 g
Protein: 3.8 g

View full nutritional breakdown of Craisin Muffins calories by ingredient

Introduction

whole wheat muffins with craisins whole wheat muffins with craisins

Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 10

Ingredients

1 cup white flour

3/4 cup whole wheat flour

1/3 cup sugar

2 tsp baking powder

1/4 tsp salt (optional)

1 beaten egg

3/4 cup skim milk

1/4 cup canola oil

Directions

In a mixing bowl combine flour, sugar, baking powder, craisins and 1/4 tsp salt (optional). Make a well in the center. Combine egg, milk, and oil; add all at once to flour mixture. Stir till just moistened; batter will be lumpy. Lightly grease muffin cups. Bake in 400 degree oven about 20 minutes or until golden. Serve warm. Makes 10 to 12.

Number of Servings: 10

Recipe submitted by SparkPeople user JUNIPER802.