Avocado, mozzarella and tomato salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 481.2
  • Total Fat: 37.7 g
  • Cholesterol: 59.3 mg
  • Sodium: 499.4 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 8.6 g
  • Protein: 20.5 g

View full nutritional breakdown of Avocado, mozzarella and tomato salad calories by ingredient
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Fresh, summery and perfect for a quick lunch. Fresh, summery and perfect for a quick lunch.
Number of Servings: 1


    75 mozzarella
    1 small, ripe avocado
    2 medium tomatoes
    a glug of olive oil
    torn basil and ground black pepper, to taste


Slice all the ingredients, arrange them on a plate and drizzle with the olive oil. Season to taste with basil and fresh black pepper.

Number of Servings: 1

Recipe submitted by SparkPeople user REALLYFANCY.

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