Ina Garten's Outrageous Brownies
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 252.8
- Total Fat: 17.6 g
- Cholesterol: 73.6 mg
- Sodium: 136.3 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 1.6 g
- Protein: 3.0 g
View full nutritional breakdown of Ina Garten's Outrageous Brownies calories by ingredient
Introduction
These are NOT HEALTHY!!! These are NOT HEALTHY!!!Number of Servings: 36
Ingredients
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chocolate, sugar, butter, eggs
Directions
Makes 36 "big" brownies. Preheat 350*
In a double boiler, melt butter & 1# semisweet chocolate chips & all of unsweetened chocolate.
Once melted, set aside and let cool.
In a large bowl, whisk eggs. Add sugar, whisk again (well.) Add vanilla.
Making sure that the chocolate has cooled, slowly poor chocolate into eggs/sugar, making sure to whisk constantly to avoid "scrambling" the eggs.
In a separate bowl, sift flour, baking powder & salt.
Add flour to chocolate and mix well.
Prep half sheet (butter/flour) and bake at 350* for 30 mins. Brownies must be cooled before cutting.
You must bake these in a "half sheet" 18x13
Number of Servings: 36
Recipe submitted by SparkPeople user LDHFH112.
In a double boiler, melt butter & 1# semisweet chocolate chips & all of unsweetened chocolate.
Once melted, set aside and let cool.
In a large bowl, whisk eggs. Add sugar, whisk again (well.) Add vanilla.
Making sure that the chocolate has cooled, slowly poor chocolate into eggs/sugar, making sure to whisk constantly to avoid "scrambling" the eggs.
In a separate bowl, sift flour, baking powder & salt.
Add flour to chocolate and mix well.
Prep half sheet (butter/flour) and bake at 350* for 30 mins. Brownies must be cooled before cutting.
You must bake these in a "half sheet" 18x13
Number of Servings: 36
Recipe submitted by SparkPeople user LDHFH112.
Member Ratings For This Recipe
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SAENG22
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GILLIEGRL