KAY'S POTATO SOUP
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 74.6
- Total Fat: 0.1 g
- Cholesterol: 0.5 mg
- Sodium: 18.3 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.9 g
- Protein: 1.6 g
View full nutritional breakdown of KAY'S POTATO SOUP calories by ingredient
Submitted by: KAYLSLYNN
Introduction
THIS WITH 4 CUPS OF POTATOES MY FAMILY WANTED MORE POTATOES BUT THAT IS ALL I HAD . NEXT TIME I WOULD USE 8 CUPS WHICH WOULD ADD 23,1 TO CALORIE COUNT . THAT IS 1 CUP SERVINGS THIS WITH 4 CUPS OF POTATOES MY FAMILY WANTED MORE POTATOES BUT THAT IS ALL I HAD . NEXT TIME I WOULD USE 8 CUPS WHICH WOULD ADD 23,1 TO CALORIE COUNT . THAT IS 1 CUP SERVINGSNumber of Servings: 20
Ingredients
-
4 CUPS CUBED POTATOES
1 CUP ONION CHOPPED
2 MEDIUM CELERY STALKS
3 TBS CHICKEN BOULION
2/3 CUP POWERED MILK(2 CUPS)
1 JAR WAL-MART ALFRED SAUCE
Directions
PEEL POTATOES, CHOP ONION AND CELERY PUT IN 5 QUART PAN. ADD WATER ALMOST FULL. ADD CHICKEN BOULION . COOK UNTIL TENDER. ADD POWDERED MILK(2 CUPS) ADD ALFREDO SAUCE. ADD ENOUGH WATER TO MAKE 5 QUARTS. THIS MAKES 20 1 CUP SERVINGS. YUM YUM GOOD FOR COOL EVENING.
Number of Servings: 20
Recipe submitted by SparkPeople user KAYLSLYNN.
Number of Servings: 20
Recipe submitted by SparkPeople user KAYLSLYNN.
