Keema with Peas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 207.4
  • Total Fat: 15.3 g
  • Cholesterol: 41.4 mg
  • Sodium: 93.4 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 10.9 g

View full nutritional breakdown of Keema with Peas calories by ingredient
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Number of Servings: 8

Ingredients

    ground lamb, curry, cinnamon, turmeric, coriander seeds, cumin, tomatoes, lime, sugar, peas

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user LILACWOLF.

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