Raw Cabbage/Nut Burger
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 238.7
- Total Fat: 19.8 g
- Cholesterol: 0.0 mg
- Sodium: 11.7 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 5.0 g
- Protein: 8.0 g
View full nutritional breakdown of Raw Cabbage/Nut Burger calories by ingredient
Introduction
4 Leaves of Napa Cabbage1 Tblsp. garlic
1 Tsp. ginger
2 Tblsp. vingegar
1/3 Cup almonds
1/3 Cup walnuts
1/3 Cup sunflower seeds
2 Tblsp. flaxseeds 4 Leaves of Napa Cabbage
1 Tblsp. garlic
1 Tsp. ginger
2 Tblsp. vingegar
1/3 Cup almonds
1/3 Cup walnuts
1/3 Cup sunflower seeds
2 Tblsp. flaxseeds
Number of Servings: 4
Ingredients
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Add all things to your food processor and grind till smooth. Flatten out onto a pizza sheet or a dehydration sheet. If using an oven put on warm for 4 hours. Or dehydrate for 4 hours.
Directions
It's raw so you don't cook it at a higher temperature than 150 degrees.
Number of Servings: 4
Recipe submitted by SparkPeople user RAVON27.
Number of Servings: 4
Recipe submitted by SparkPeople user RAVON27.
Member Ratings For This Recipe
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ERIN1957
