Peanut Butter Chocolate Chip Cookies
Nutritional Info
- Servings Per Recipe: 42
- Amount Per Serving
- Calories: 116.2
- Total Fat: 6.5 g
- Cholesterol: 5.1 mg
- Sodium: 100.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.8 g
- Protein: 1.8 g
View full nutritional breakdown of Peanut Butter Chocolate Chip Cookies calories by ingredient
Number of Servings: 42
Ingredients
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1 ½ cups Flour
1 teaspoon Baking Soda
1 cup (2 sticks) Margarine (softened)
½ cup Creamy Peanut Butter
½ cup Sugar
½ cup Brown Sugar (packed)
1 teaspoon vanilla
1 Large Egg
2 cups Chocolate Chips
Directions
Turn on oven to 375 deg.
In small bowl, combine flour and baking soda
In large bowl, beat margarine, peanut butter, sugar, brown sugar and vanilla until creamy. Beat in Egg.
Gradually beat in flour mixture. Stir in chocolate chips
Drop from teaspoon onto ungreased baking sheet.
Bake at 3375 deg for 8-10 minutes or until edges are set but centers are still soft. Cool on baking sheets for 4 minutes, remove to wire racks to cool completely.
Makes 3 1/2 Dozen
Number of Servings: 42
Recipe submitted by SparkPeople user KRKLNDSVC.
In small bowl, combine flour and baking soda
In large bowl, beat margarine, peanut butter, sugar, brown sugar and vanilla until creamy. Beat in Egg.
Gradually beat in flour mixture. Stir in chocolate chips
Drop from teaspoon onto ungreased baking sheet.
Bake at 3375 deg for 8-10 minutes or until edges are set but centers are still soft. Cool on baking sheets for 4 minutes, remove to wire racks to cool completely.
Makes 3 1/2 Dozen
Number of Servings: 42
Recipe submitted by SparkPeople user KRKLNDSVC.
Member Ratings For This Recipe
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MICHELLE_391
