Baked Ziti
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 478.6
- Total Fat: 16.2 g
- Cholesterol: 64.9 mg
- Sodium: 887.2 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 2.0 g
- Protein: 20.5 g
View full nutritional breakdown of Baked Ziti calories by ingredient
Number of Servings: 8
Ingredients
-
1 lb box ziti
1 32 oz. jar meatless sauce
16 oz. container ricotta (part skim)
16 oz. shredded mozzarella or cheddar cheese
salt/ pepper to taste
Directions
cook pasta according to directions, being careful not to over-cook. Drain and put back in pan. add 3/4 jar of the sauce.
Mix ricotta with shredded cheese, salt, pepper.
Put ricotta mixture into pan with ziti and sauce. Fold in. Don't over mix.
Turn mixture into a lasagne pan or casserole dish that has been buttered or sprayed with non-stick spray.
Drizzle remaining sauce over top and sprinkle with parmesan if desired.
Bake at 400 degrees for 15--20 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user LENOS33.
Mix ricotta with shredded cheese, salt, pepper.
Put ricotta mixture into pan with ziti and sauce. Fold in. Don't over mix.
Turn mixture into a lasagne pan or casserole dish that has been buttered or sprayed with non-stick spray.
Drizzle remaining sauce over top and sprinkle with parmesan if desired.
Bake at 400 degrees for 15--20 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user LENOS33.