Chicken, Broccoli and Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 300.8
  • Total Fat: 8.0 g
  • Cholesterol: 24.7 mg
  • Sodium: 692.7 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.8 g

View full nutritional breakdown of Chicken, Broccoli and Rice calories by ingredient
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Number of Servings: 6


    3 c cooked whole grain brown rice
    2 c chopped broccoli
    2 c diced mushrooms
    1 10oz can cream of chicken soup
    1 10oz can cream of mushroom soup
    1 can water


Place 3 chicken breasts in a glass dish.

Mix cream of chicken soup and cream of mushrooom soup in a bowl. Add one can water. Pour over chicken. Add sliced mushrooms and chopped broccoli. Cook at 350 for 30 minutes.

Serve over 1 cup of rice.

Number of Servings: 6

Recipe submitted by SparkPeople user SHERBEAR73.

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