Mom's Southern Deviled Eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 79.9
  • Total Fat: 5.3 g
  • Cholesterol: 212.0 mg
  • Sodium: 217.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Mom's Southern Deviled Eggs calories by ingredient



Number of Servings: 1

Ingredients

    1 egg
    1 tsp cider vinegar
    1 dash salt
    1 dash pepper

Directions

Place egg in pan with enough water to cover. Allow to come to room temperature. Turn on high. When it begins to boil, cover it and turn off heat. Wait 10 minutes, then dump egg into cold water. Allow to cool a few minutes. Peel and slice egg in half. Mash the yolk with vinegar, salt and pepper. Place half this mixture into each egg white half. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user MLYTLE1.

TAGS:  Snacks | Snack | Snacks Snack |