Microwave Carrots
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 173.4
- Total Fat: 9.5 g
- Cholesterol: 0.0 mg
- Sodium: 118.1 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 2.2 g
- Protein: 1.4 g
View full nutritional breakdown of Microwave Carrots calories by ingredient
Introduction
This recipe is delicious and is made entirely in the microwave. It makes a wonderful side dish and is ready in minutes! This recipe is delicious and is made entirely in the microwave. It makes a wonderful side dish and is ready in minutes!Number of Servings: 4
Ingredients
-
1 lb. baby carrots (1 bag)
2T Margarine
.25c. Brown Sugar
.75 oz Pecans, crumbled
1.5T Cornstarch
.25 c. water
Directions
Place carrots in a microwaveable dish. Top with margarine and sugar. Cook on High for 5 minutes, stir, and cook 5 more. Mix cornstarch and water, add to carrots. Cook for 4 more minutes or until carrots are tender. Top with pecans.
Number of Servings: 4
Recipe submitted by SparkPeople user RACHELMARLENA.
Number of Servings: 4
Recipe submitted by SparkPeople user RACHELMARLENA.
