Southwest Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 47.6
  • Total Fat: 2.5 g
  • Cholesterol: 7.4 mg
  • Sodium: 66.8 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.4 g

View full nutritional breakdown of Southwest Salad calories by ingredient


Introduction

A quick easy side with loads of flavor. A quick easy side with loads of flavor.
Number of Servings: 4

Ingredients

    1/4 C Corn (canned or fresh)
    1/2 C Chopped red and green bell peppers
    2 T Onion (red, white or green)
    1 oz (roughly 1/4 C) shredded cheese

Directions

Mix all ingredients and chill until serving.
Makes 4-6 1/4C servings

Number of Servings: 4

Recipe submitted by SparkPeople user KAILIIA.