Tuscan Sausage and Bean Soup
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 259.9
- Total Fat: 6.8 g
- Cholesterol: 35.7 mg
- Sodium: 858.9 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 7.2 g
- Protein: 18.7 g
View full nutritional breakdown of Tuscan Sausage and Bean Soup calories by ingredient
Number of Servings: 7
Ingredients
-
1 can Great Northern Beans
3 cups water
2 tsp beef broth powder
1 tsp Italian seasoning
2 medium zucchini, sliced - 2 cups
2 yellow squash, sliced - 2 cups
1/2 onion diced - 1/2 cup
1 clove garlic, minced
8-10 ounces frozen spinach
5 links turkey Italian sausage
1 red pepper, chopped
1 pint canned tomatoes
Directions
Cook sausage in frying pan until most of pink gone. Cool and slice. Add all ingredients into crock pot. Cook on high 4 hours.
about 14 cups
2 big ladles equals 1 serving
Number of Servings: 7
Recipe submitted by SparkPeople user LEGLAND95.
about 14 cups
2 big ladles equals 1 serving
Number of Servings: 7
Recipe submitted by SparkPeople user LEGLAND95.