Strawberry Vanilla Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 193.0
  • Total Fat: 5.3 g
  • Cholesterol: 54.4 mg
  • Sodium: 292.2 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.4 g

View full nutritional breakdown of Strawberry Vanilla Pancakes calories by ingredient
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Number of Servings: 4


    1/2 cup all purpose flour
    1/2 cup whole wheat flour
    2 tsp baking powder
    2 TBSP brown sugar
    1 cup nonfat milk
    1 large egg
    1 TBSP canola oil
    1 TBSP vanilla


1. In a medium bowl, stir together the flour, brown sugar, and baking powder. Pour in the milk, oil, egg and vanilla, and mix until well blended. Stir in the strawberries.
2. Heat a large skillet or griddle over medium heat, and coat with cooking spray. Pour batter into desired size of pancakes. Flip with a spatula when bubbles appear in the center. Cook until golden brown on the other side.

Number of Servings: 4

Recipe submitted by SparkPeople user DEZE509.

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