Homemade Pancakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.4
  • Total Fat: 6.3 g
  • Cholesterol: 72.1 mg
  • Sodium: 721.9 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 8.2 g

View full nutritional breakdown of Homemade Pancakes calories by ingredient



Number of Servings: 6

Ingredients

    *Whole Wheat Flour, 1.5 cup (remove)
    Milk, nonfat, 1.5 cup (remove)
    Water, tap, .25 cup (8 fl oz) (remove)
    Egg, fresh, 2 large (remove)
    Granulated Sugar, 9 tsp (remove)
    Baking Powder, 3 tsp (remove)
    Salt, 1 tsp (remove)
    Lactancia Healthy Attitude Margarine, 6 tsp (remove)

Directions

Makes six 4" pancakes

Number of Servings: 6

Recipe submitted by SparkPeople user LOVEGIRL133.