Kalamata Olive infused Couscous

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 160.8
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 260.0 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.0 g

View full nutritional breakdown of Kalamata Olive infused Couscous calories by ingredient
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Number of Servings: 4


    1 cup- Dry Couscous
    1 1/2 cup boiling water
    2 oz- Kalamata Olives chopped
    1 tbs- Fresh parsley chopped
    1 tbs- Extra Virgin Olive Oil


Bring 1 1/2 cup water to boil.
Heat oil, saute Olives and parsley for 1 minute at medium high heat. Add Olives and parsley mixture to water and add couscous.
Turn burners off and cover with lid. Let stand for 10 minutes. Fork fluff and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user ICP3167.

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