Homemade Salsa

Homemade Salsa

4.4 of 5 (218)
editors choice
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 38.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.2 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.4 g

View full nutritional breakdown of Homemade Salsa calories by ingredient


Introduction

This is an amazing salsa best made with fresh ingredients. This is an amazing salsa best made with fresh ingredients.
Number of Servings: 4

Ingredients

    2 medium Tomatoes
    1 cup Onions
    6 Garlic clove
    1 lime
    2 tbsp Cilantro
    Dash Salt
    1/2 cup Green Chili Peppers

Directions

First, the ingredients must be fresh. Find a pepper that is the right amount of spice for your taste. You can also use green onions or the entire onion including greens for a slightly greener taste.

Chop onions, garlic, pepper, and tomatos. Combine in a bowl that is refridgerator safe. Add fresh cilantro, salt, and lime to taste.

Refridgerate over night and voila! Delicious, fresh, healthy homemade salsa!

Number of Servings: 4

Recipe submitted by SparkPeople user BILLIEBUNNY19.

Member Ratings For This Recipe


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    Incredible!
    15 of 16 people found this review helpful
    My family absolutely loves this recipe! I add in a small can of diced jalapenos to give it more spice. Thanks for sharing! - 8/3/09


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    14 of 14 people found this review helpful
    A good idea (from those of us who were raised with mexican food and yummy salsa)...seed the tomatoes...your salsa will be less bitter that way - 8/22/07


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    12 of 14 people found this review helpful
    I have done same recipe except added 1/2 cup green bell peppers, changed the onion to a purple one, adn added 1/4 cup fresh corn....awesome - 1/20/10


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    Incredible!
    6 of 7 people found this review helpful
    I'd squirt it with lemon juice too. But thats me. - 1/2/10


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    Incredible!
    5 of 7 people found this review helpful
    I love this - add some chopped avocado and you have the best fresh guacamole ever - 3/12/10


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    Incredible!
    4 of 5 people found this review helpful
    great! - 10/20/09


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    4 of 5 people found this review helpful
    I love it. Glad I found a new recipe!! - 10/13/09


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    Very Good
    3 of 3 people found this review helpful
    I added jalepeno and red bell peppers to mine. Really tasty but I like it hot. - 3/14/10


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    Very Good
    3 of 4 people found this review helpful
    This salsa is very delicious i make it as well,but here in the c'bean we add cucumbers,and then in the avocado season we add those along with hot pepper,and omit the tomatoes which is optional.A great feast. - 3/12/10


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    3 of 3 people found this review helpful
    I absolutely love homemade salsa. I like it with jalepenas added. - 3/12/10


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    Very Good
    3 of 3 people found this review helpful
    I used it as a topping for baked orange roughy. Great! - 9/18/09


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    Incredible!
    3 of 3 people found this review helpful
    I make my salsa with low sodium products helps out with my diet! Great recipe!thanks. - 8/22/09


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    Incredible!
    3 of 3 people found this review helpful
    Excellent flavor. I added a bit of cumin to boost the flavor. I also threw in some chopped up bell pepper. - 2/19/08


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    3 of 3 people found this review helpful
    An added 1/4 tsp. crushed cumin seed and some fresh cracked black pepper brings it closer to what I'm used to in my salsa...I use a chopped, seeded jalapeno for the "chili peppers" and a bit of freshly ground chili powder...I love the "fresh" ingredients route... - 2/10/08


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    Incredible!
    2 of 2 people found this review helpful
    I hate cilantro, so left it out, but the rest is really good! - 5/8/17


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    2 of 2 people found this review helpful
    I'm not a cilantro fan, so I used chopped flat leaf parsley instead. - 8/26/11


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    Incredible!
    2 of 2 people found this review helpful
    This is a very good salsa. Like others, I added cumin and black pepper. - 1/24/10


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    Incredible!
    2 of 3 people found this review helpful
    tasted great and was aparrently healthy - 8/22/09


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    Very Good
    2 of 3 people found this review helpful
    Good salsa - 7/8/09


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    2 of 4 people found this review helpful
    Great recipe.............I cut down on the peppers as I am a garlic fan and not so much with the peppers. Thanks - 4/4/09


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    Incredible!
    2 of 5 people found this review helpful
    It is similar to Cheries Pico De Gallo! You would probably love it too! It has more peppers, red and green! - 2/13/09


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    2 of 4 people found this review helpful
    I've always used canned, organic, fire-roasted tomatoes and I throw everything in a blender which eliminates chopping. When home-grown tomatoes become available I'll definitely try. I like the idea of having a chunkier, fresh salsa - acutually it looks more like pico.
    - 3/24/08


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    2 of 3 people found this review helpful
    Thank you for this recipe, I love the fact I can control the salt and spicyness of it, as well as a healthy option too. - 3/24/08


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    Very Good
    2 of 3 people found this review helpful
    I love salsa, and this sounds yummy! I prefer the non-cooked versions, like this one (chunky, not soupy)! Thanks for sharing! - 2/10/08


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    Very Good
    1 of 1 people found this review helpful
    A half cup of onions works a little better, but it's up to a person's own taste - 12/20/17


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    1 of 1 people found this review helpful
    i ADDED YELLLOW BELL PEPPERS and used red union! - 2/8/17


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    1 of 1 people found this review helpful
    I added a bit of chopped cucumber and sprinkled in some cumin. Delicious! - 7/4/11


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    Very Good
    1 of 1 people found this review helpful
    Fresh is best! Loved it and will make again. - 9/2/10


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    1 of 3 people found this review helpful
    I can't believe the carbs are right! - 4/4/09


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    Very Good
    1 of 2 people found this review helpful
    Sounds great! Can't wait until I have tomatoes from my garden to try it!! - 4/4/09


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    1 of 1 people found this review helpful
    I make this, but I use garlic salt, just a pinch of sugar. I also use jalapenos and seranos. I like it really hot. - 3/22/08


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    1 of 1 people found this review helpful
    I make a similar recipe, but add a little cumin powder. It gives it a great flavor. - 2/15/08


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    1 of 1 people found this review helpful
    great - 2/11/08


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    1 of 2 people found this review helpful
    I love fresh pico de gallo--will definitely be making this - 2/10/08


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    1 of 2 people found this review helpful
    This sounds good as well as simple. That's a winning combination. - 2/10/08


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    Incredible!
    1 of 2 people found this review helpful
    looking forward to this with HOMEGROWN tomatoes this summer! I like jalapenos or serrano peppers - 2/10/08


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    Incredible!
    1 of 1 people found this review helpful
    Excellent! - 3/19/07


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    great - 7/16/21


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    Incredible!
    Very good! - 2/27/21


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    Very Good
    ok - 2/4/21


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    yummy - 12/15/20


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    Incredible!
    YUM - 12/7/20


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    :) - 10/31/20


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    Incredible!
    yum - 10/27/20


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    Incredible!
    This is easy and tasty. It's nice to make things "homemade" instead of opening a jar. - 10/12/20


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    Incredible!
    Very good. I added Lemon juice because I didn't have a lime on hand. - 8/25/20


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    Very Good
    Looks Good - 7/26/20


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    Incredible!
    My daughter makes this. It is so good! - 7/21/20


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    thanks - 6/28/20


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    Incredible!
    Awesome - 5/10/20


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    Very Good
    Tried this and a bit bland. I added a can of rotel for a bit more flavor. - 4/27/20


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    This sounds really good, and I am going to give it a try! - 2/16/20


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    Good
    Added more ingredients since we eat much salsa here! - 12/23/19


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    Looks good and clean! - 9/24/19


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    Yummy!!! - 9/24/19


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    looks great - 8/28/19


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    Incredible!
    Very good - 8/6/19


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    Incredible!
    Make this often in the warm weather - 7/12/19


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    It was good, but we are not salsa eaters. - 6/20/19


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    Seeded jalapeno peppers is the only addition I made. Delicious - 6/17/19


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    Thank you - 6/2/19


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    thank you - 4/4/19


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    Great - 3/25/19


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    Very Good
    tasty - 2/11/19


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    Very Good
    Thanks for sharing - 1/31/19


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    Delicious! - 12/23/18


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    this looks delish. I am definitely making this fresh salsa. - 12/1/18


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    Incredible!
    This is delicious and oh so healthy! Thanks for sharing it. - 10/6/18


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    Great - 9/6/18


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    nice - 7/29/18


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    Incredible!
    This was a nice fresh salsa that had the right amount of heat, and lots of flavor. - 7/29/18


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    since not raised on Mexican or hot/spicy foods in general just using green pepper insteed - 7/22/18


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    Good
    good - 6/11/18


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    Salsa rules! - 5/27/18


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    This is a salsa I would like to try to go with our family pot luck on the weekend. I would prefer to make one rather than buy one at the store. This sound awesome. Thanks for sharing. - 5/22/18


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    Incredible!
    I love this recipe - 4/29/18


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    yummy.... - 4/8/18


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    Very Good
    Very good - 3/20/18


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    Very Good
    Tasty! - 3/13/18


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    Incredible!
    Incredible salsa!! Do I have to share??? - 3/12/18


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    great stuff - 3/11/18


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    Great and not too hot - 2/27/18


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    I love this recipe. I make homemade salsa all the time - 2/27/18


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    Loved it! - 2/16/18


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    Incredible!
    incredible - 1/16/18


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    Sounds good. - 1/16/18


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    Yum - 1/16/18


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    Very Good
    Delicious!! - 11/20/17


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    Incredible!
    Sounds delicious! - 11/10/17


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    I do like this one. - 11/6/17


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    flavorable - 10/27/17


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    Incredible!
    great. - 10/21/17


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    Great - 9/2/17


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    awesome!! - 7/16/17


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    Love salsa. - 6/21/17


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    Incredible!
    Delicious, love trying all new salsa recipes - 6/19/17


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    LOOKS NICE - 5/9/17


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    easy 2 make but I found out I cant eat raw onions anymore
    - 4/28/17


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    Can't go wrong with this. - 4/28/17


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    yum - 4/12/17