Black Bean Burgers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 108.8 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 5.1 g
  • Protein: 8.6 g

View full nutritional breakdown of Black Bean Burgers calories by ingredient
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Number of Servings: 4

Ingredients

    1 can of black beans, drained and rinsed
    1 cup cooked brown rice
    1 piece of whole wheat bread, crumbled
    1 egg
    Spices to taste

Directions

Mash beans mostly but not completely. Add rice and mix, then add spices and egg. Add bread crumbs until the mixture can be formed into patties. Form into 4 patties and either fry for 4 minutes on each side or bake at 450 degrees for 10 minutes on each side.

I like to put cheese on them afterwards and microwave for a few seconds so it melts!

Number of Servings: 4

Recipe submitted by SparkPeople user MIXED_MEDIA.

TAGS:  Vegetarian Meals |

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