Simple Asian Salad Dressing


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 73.2
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 36.0 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Simple Asian Salad Dressing calories by ingredient


Introduction

Perfect sweet dressing for asian salads and spinach salads. Perfect sweet dressing for asian salads and spinach salads.
Number of Servings: 16

Ingredients

    1/2 c. Canola Oil
    1/4 c. Sugar
    1 T. Lite Soy Sauce
    2 T. Red Wine Vinegar

Directions

Add all ingredients to a jar and shake until sugar is dissolved.
I often substitute a bit of the canola oil with toasted sesame oil to add to the flavor. It doesn't change the nutritional values.

Number of Servings: 16

Recipe submitted by SparkPeople user CEECEE43.

Member Ratings For This Recipe


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    Very Good
    3 of 3 people found this review helpful
    I used olive oil and brown sugar and rice wine vinegar, it was excellent! - 9/15/09


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    Incredible!
    3 of 3 people found this review helpful
    This was easy to make. I used it with the Asian chicken Salad and it was very good. - 5/27/09


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    1 of 1 people found this review helpful
    Tastes great with the sesame oil. - 7/16/09


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    Very, very good recipe! I love it. - 2/5/11