Salad - Salmon for One - revised

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 251.6
  • Total Fat: 13.1 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,332.1 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 23.2 g

View full nutritional breakdown of Salad - Salmon for One - revised calories by ingredient
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Number of Servings: 1


    5 oz Can Salmon (no bone or skin) (drained)
    3 TBS Onion (chopped)
    3 TBS Celery (chopped)
    2 oz Plain Yogurt (Stoneyfield brand used)
    2 TBS Mayonnaise - Light (Hellmanns used)
    2 TBS Dill Relish


Mix all ingredients together well.
Serve or Chill until Serving Time

Yield: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user SILVERSPRINGS.

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