Ranch mashed potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 173.5
  • Total Fat: 3.0 g
  • Cholesterol: 2.2 mg
  • Sodium: 421.8 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.4 g

View full nutritional breakdown of Ranch mashed potatoes calories by ingredient


Introduction

I created these the other day when making the Ranch Chicken found on here. It was such a coincidence that the potatoes really tasted like ranch too. I created these the other day when making the Ranch Chicken found on here. It was such a coincidence that the potatoes really tasted like ranch too.
Number of Servings: 4

Ingredients

    2 large potatoes, peeled and diced
    1 tbsp Smart Balance buttery spread
    1 tbsp reduced fat sour cream
    1 tsp Tastefully Simple seasoned salt (try to find a seasoned salt that is low in sodium, and has granuales rather than just all powdery)
    1/4 cup 1% milk

Directions

In a pot, cover the potatoes with water and boil until they just barely come apart with a fork. Drain and immediately return to the pot. Add the rest of the ingredients and mash well.

Number of Servings: 4

Recipe submitted by SparkPeople user SORCHA6.