Florentine Chicken Ring


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 253.2
  • Total Fat: 18.0 g
  • Cholesterol: 39.4 mg
  • Sodium: 603.9 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 13.5 g

View full nutritional breakdown of Florentine Chicken Ring calories by ingredient



Number of Servings: 8

Ingredients

    See above

Directions

Preheat oven to 375. Mix chicken, bell pepper, spinach, cheese, mayo, salt and nutmeg. Unroll crescent dough into 16 triangles arrange on round stone with wide ends of triangles overlapping in the center. Scoop mixture evenly onto widest end of each triangle. Bake for 25 minutes. 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LILAHSUE.

Member Ratings For This Recipe


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    Very Good
    This is always good. I used reduced fat crescent rolls so I'm not sure how this changes the nutritional content, but it tasted just as good as the original. - 1/13/10