Black Bean and Corn Salsa
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Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 119.9
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 143.8 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 12.2 g
- Protein: 8.6 g
View full nutritional breakdown of Black Bean and Corn Salsa calories by ingredient
Submitted by: IRONWOMAN01
Number of Servings: 6
Ingredients
-
2 cups Black beans
1.5 cups Corn
1 15 oz. can Diced Tomatoes
Small Red onion, finely chopped
2 tbsp Red Wine Vinegar
1/3 cup Lime Juice
1 tbsp minced Garlic
Directions
Mix all ingredients together. Add salt and pepper as needed.
Number of Servings: 6
Recipe submitted by SparkPeople user IRONWOMAN01.
Number of Servings: 6
Recipe submitted by SparkPeople user IRONWOMAN01.