Homemade Goulash

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 3.3 g
  • Cholesterol: 13.3 mg
  • Sodium: 201.5 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.0 g

View full nutritional breakdown of Homemade Goulash calories by ingredient
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This is my Mom's recipe This is my Mom's recipe
Number of Servings: 24


    1 lbs ground turkey
    8 cups of Stewed Tomatoes
    3/4 cup of green peppers
    1 cup of onions
    1 lbs of Macaroni
    seasoning to your taste


Cook up your ground chuck or ground turkey. add in the green pepper and onions cook them with the ground meat. Have your water on for the pasta and cook that. Once everything is done drain the pasta and put it back into the pan mix in the ground meat mixture and the stewed tomatoes. Heat back up with the stewed tomatoes till it all warm.
Will serve 24 1 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user LORI777.

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