Tator Tot Hot Dish

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 453.8
  • Total Fat: 25.6 g
  • Cholesterol: 39.9 mg
  • Sodium: 739.2 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 15.0 g

View full nutritional breakdown of Tator Tot Hot Dish calories by ingredient
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Number of Servings: 8

Ingredients

    1 lb ground beef
    1 pkg green beans
    1 can cream of mush soup
    1/2 cup milk
    2 tsp onion soup mix
    1 can French Fried onion rings
    1 pkg tator tots

Directions

Cook beef. Mix soup, milk, and soup mix. Layer ingredients in a 13 x 9 pan starting with green beans, beef, onion rings, soup mix, then tator tots. Bake 35-40 minutes at 350.

Number of Servings: 8

Recipe submitted by SparkPeople user ALISSAKOSKI.

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