Ravioli Lasagna

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 738.0
  • Total Fat: 41.8 g
  • Cholesterol: 158.0 mg
  • Sodium: 1,140.0 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 42.4 g

View full nutritional breakdown of Ravioli Lasagna calories by ingredient


Introduction

quick meal using frozen ravioli quick meal using frozen ravioli
Number of Servings: 5

Ingredients

    30 frozen ravioli- three cheese
    2 jars of spg sauce or marinara sauce
    1 lb ground beef , browned and drained
    shredded cheese

Directions

after cooking and draining the meat add to the sauce but leave a little sauce out to put on the bottom of the dish.
place a little sauce in the bottom of an ungreased casserole dish. Place a layer of the frozen ravioli on top, then the sauce meat mixture then another layer of ravioli then another layer of meat/sauce. topp with cheese and bake at 350 for 30 min uncovered..

Number of Servings: 5

Recipe submitted by SparkPeople user SMLEONARD5.