Whole Wheat Turkey Pepperoni Pizza

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 136.4
  • Total Fat: 5.1 g
  • Cholesterol: 16.4 mg
  • Sodium: 263.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.4 g

View full nutritional breakdown of Whole Wheat Turkey Pepperoni Pizza calories by ingredient



Number of Servings: 24

Ingredients

    1 c. warm water
    2 T. yeast
    2 T. honey
    3 c. whole wheat flour
    spaghetti sauce
    3 c. mozzarella cheese
    34 turkey pepperoni
    one can of sliced olives
    fresh mushrooms, sliced

Directions

In a bowl mix warm water, add honey, salt and yeast. Stir in flour and knead until smooth and less shiny. Form the dough into the shape you want for pizza. Add spaghetti sauce, toppings and cheese. Bake at 375 F for 20 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user KHAGELSTEIN.