elk burgers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 203.8
  • Total Fat: 3.9 g
  • Cholesterol: 153.5 mg
  • Sodium: 91.5 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 37.1 g

View full nutritional breakdown of elk burgers calories by ingredient



Number of Servings: 3

Ingredients

    * Egg, fresh, 1 large (remove)
    * Onions, raw, .50 cup, chopped (remove)
    * Elk Meat, 1 piece, cooked (yield from 1 lb raw (remove)
    * Mushrooms, fresh, 2 large (remove)

Directions

I used 0.85 lb of elk burger, added 1 lrg egg, chopped finely the onion and mushroom.. squished it all up and made 3 patties and threw them on the BBQ

Number of Servings: 3

Recipe submitted by SparkPeople user KITEFLYINGAL.