Homemade Pizza

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 658.5
  • Total Fat: 23.6 g
  • Cholesterol: 78.3 mg
  • Sodium: 1,525.4 mg
  • Total Carbs: 72.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 37.5 g

View full nutritional breakdown of Homemade Pizza calories by ingredient
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Submitted by: GRATEFULADY

Number of Servings: 3


    Boboli Italian Pizza Crust
    .5 can tomato sauce
    4 oz ground pork
    Canadian Bacon(4 thick slices)
    1 c shredded pizza cheese
    chopped onion, green peppers, mushrooms


Brown ground pork with onion, green peppers and any other vegetables you want to use. Cut up bacon into pieces and add to browned pork & veggies to heat.
Spread the crust with tomato sauce. Add meat and veggies over crust. Add shredded cheese over top of pizza. Bake on pizza pan or rack in the oven at 400F for 10-15 min until cheese is brown.

Makes 6 servings or 1 piece per serving. Nutritional info is based on 3 servings or 2 pieces per serving. Calculated 7 ww pts for 2 pieces.

Number of Servings: 3

Recipe submitted by SparkPeople user GRATEFULADY.


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