Summer Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 502.3
  • Total Fat: 28.8 g
  • Cholesterol: 29.4 mg
  • Sodium: 525.7 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 19.6 g

View full nutritional breakdown of Summer Pasta Salad calories by ingredient
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A quick meal or a great side A quick meal or a great side
Number of Servings: 9


    Pasta (1 box)
    Salami (get 2 cut into 1/2 in. chunks at deli - usually around 5 oz)
    Brick of cheese (8 oz)
    Cherry tomatoes
    Italian Salad Dressing (I make mine from - for the Good Seasons Clone)


Makes 9 - 2 cup servings.

Cook pasta. Drain, let cool.

Chop up cheese, salami and veggies into small pieces.

Make Italian dressing or use a bottled one.

Mix everything together, adding dressing to taste.

Let chill if desired, or serve right away.

Number of Servings: 9

Recipe submitted by SparkPeople user EETURTLE.

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