Red Wine Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 132.5
  • Total Fat: 12.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.9 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Red Wine Vinaigrette calories by ingredient



Number of Servings: 16

Ingredients

    1 cup Canola Oil
    1/2 cup sugar
    1/2 cup red wine vinegar
    2 cloves crushed garlic
    1/2 tsp. salt
    1/4 tsp. pepper

Directions

mix items together shake and serve.

Number of Servings: 16

Recipe submitted by SparkPeople user CELUNA501.