Lisa's Cowboy Bbq Chili

Lisa's Cowboy Bbq Chili

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 327.0
  • Total Fat: 8.0 g
  • Cholesterol: 48.1 mg
  • Sodium: 803.8 mg
  • Total Carbs: 43.6 g
  • Dietary Fiber: 10.3 g
  • Protein: 23.1 g

View full nutritional breakdown of Lisa's Cowboy Bbq Chili calories by ingredient
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Introduction

I have been working on this chili recipe for about a year, and finally have it just right! Even the kids LOVE it! Some of the ingredients may be surprising, but it tastes so Yummy...and healthy to boot! Can't beat that! I have been working on this chili recipe for about a year, and finally have it just right! Even the kids LOVE it! Some of the ingredients may be surprising, but it tastes so Yummy...and healthy to boot! Can't beat that!
Number of Servings: 20

Ingredients

    3 lb. 97% lean Ground Turkey
    2 Small to Medium Yellow Onions, chopped
    29 oz. Can Tomato Sauce
    28 oz Can Petite Diced Tomatoes
    28 oz Can Crushed Tomatoes
    40.5 oz Can Red kidney Beans, drained
    15.5 oz Can Black Beans, drained rinsed
    15.5 oz Can Great Northern Beans, drained
    15 oz Can Golden Corn, drained
    28 oz Can Van Camp's Hickory Bacon Baked Beans
    9 0z (half a bottle) Kraft Honey BBQ Sauce
    1 (2 halves)square Baker's Unsweetened Baking Chocolate, chopped
    2 Tsp. Minced Garlic
    2 Tbs. Extra Virgin olive oil
    3 heaping tsp Dried Basil
    3 heaping tsp Dried Oregano
    Dash Red Pepper Flakes
    1/2 tsp Cinnamon
    1.25 oz Packet Chili Seasoning Mix
    1/4 tsp Nutmeg
    1 tsp Chipotle Chili Powder
    3 tsp Chili Pepper Powder
    1/3 Cup Water
    3 tsp Chili Powder

Directions

Brown Ground Turkey and transfer to a large stock pot or slow cooker. In saute pan on low heat , saute onions in olive oil while slowly adding in all seasonings. Add minced garlic..while doing this, you may add up to 1/3 cup of water to prevent sticking, you will have what looks like a thick paste.Remove from heat. Add tomato products to pot or slow cooker with the cooked turkey, mix. Add Kidney Beans, Baked Beans, drained Great Northern Beans, drained Corn, and drained and rinsed black beans, mix. Slowly add in onion and seasonings, mixing well. Let simmer or become bubbly. Add 1/2 a bottle of Honey Bbq Sauce, mix. After this becomes well incorporated and bubbly, slowly add chopped chocolate and mix well to melt. Adjust any seasoning to your temperature liking, and if desired a little brown sugar is also good in this recipe. Makes 20, 1 Cup servings.

Number of Servings: 20

Recipe submitted by SparkPeople user TIPTOES8475.

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Member Ratings For This Recipe


  • Very Good
    Great twist on chili! I made a 1/3 of the recipe since it's just two of us. Still had plenty for leftovers. Used vegetarian baked beans and Morning Star soy crumbles instead of turkey. Couldn't find chili seasoning mix so added 1T extra cumin and 1T paprika to give it smokiness. Will def make again! - 2/10/10

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