Lemon Jello Dessert

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 96.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.7 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

View full nutritional breakdown of Lemon Jello Dessert calories by ingredient
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Creamy and Lemony Creamy and Lemony
Number of Servings: 18


    One 3 oz. package of sugar-free Lemon Jello
    One 15.75 oz. Lemon Pie Filling
    One 8 oz Lite Cool Whip
    One can of crushed pineapple in pineapple juice
    One can of mandarin oranges


Make lemon jello per directions. Chill for 1-1/2 hours. Add pie filling, cool whip, and fruit. Mix Well. Chill for additional 2-4 hours.

Makes 18 half-cup servings

Number of Servings: 18

Recipe submitted by SparkPeople user KAREN24712.

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