Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 376.7
  • Total Fat: 11.6 g
  • Cholesterol: 133.3 mg
  • Sodium: 1,040.7 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 11.1 g
  • Protein: 42.3 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Healthy version of a family favorite! Healthy version of a family favorite!
Number of Servings: 6


    2 lbs ground turkey
    1 small onion
    1/2 green pepper
    1 can kidney beans
    1 large can stewed tomatoes
    1 package chili seasoning


Chop onions and green pepper, combine with ground turkey and cook through. Add seasoning mix, tomatoes, kidney beans and simmer until tender. Serve with crackers or bread

Number of Servings: 6

Recipe submitted by SparkPeople user ANGIEV227.

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