Skinny Bitch in the Kitch brownies w/a few changes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.9
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.0 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.7 g

View full nutritional breakdown of Skinny Bitch in the Kitch brownies w/a few changes calories by ingredient
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Number of Servings: 10

Ingredients

    Whole Foods Vegan Chocolate Chips, 7 tbsp (remove)
    Beet Sugar, 20 serving (remove)
    Tofu, soft, .75 cup (1/2" cubes) (remove)
    *Canola Oil, .25 cup (remove)
    *Flour, white, .3 cup (remove)
    Cocoa, dry powder, unsweetened, .8 cup (remove)
    Salt, .4 tsp (remove)

Directions

Melt the chocolate. Put the sugar, tof, oil and chocolate into the food processor and mix well. Add the dry ingredients and pulse until mixed. Put in an 8x8, oiled pan and bake at 350 for 30 minutes. Mmmm mmm good.

Number of Servings: 10

Recipe submitted by SparkPeople user BENJEAN40.

TAGS:  Desserts |

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