Tater-tot chicken casserole

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 375.5
  • Total Fat: 14.6 g
  • Cholesterol: 73.6 mg
  • Sodium: 643.6 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 28.7 g

View full nutritional breakdown of Tater-tot chicken casserole calories by ingredient
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Quick, tastey, and easy, only 5 ingredients so it saves time! Quick, tastey, and easy, only 5 ingredients so it saves time!
Number of Servings: 12


    1 bag tater tots
    3-5 baked and cut up chicken breasts
    1 can cream of chicken soup
    8 oz. sour cream
    4 oz. shredded cheddar cheese


Makes around 12 servings in a 13x9 in. baking dish.

Preheat oven to 375. place chicken on bottom of 13x9 inch baking dish in a single layer (or close to it!). Mix sour cream and soup together with a tablespoon of the cheese, Pour mix over top of cheese and spread evenly. Dump bag of tater tots over chicken mixture and spread out evenly on top. Bake at 350 for 30 minutes. Sprinkle cheese over top and bake until melted. Let cool 5 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user DRAYOKI.

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Member Ratings For This Recipe

  • Incredible!
    3 of 3 people found this review helpful
    This was soooooo easy, and great tasting too. I used cream of brocolli soup as it was all I had available, and I think I'll keep it that way. Excellent, thank you. - 9/17/09

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  • 1 of 1 people found this review helpful
    use fat free sour cream and reduced fat chedder cheese. used 12oz chicken breast. sour cream 4oz = 8 tablespoons and 2 oz cheese = 1/2 cup - 12/2/10

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  • Pretty good. I actually used half a bag of tater tots, and added corn, onions and garlic powder to make it a little more interesting and a little less carbs. - 1/27/11

    Was this review helpful?   yes  No
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