Banana Chocolate Chip Muffins

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 121.5
  • Total Fat: 2.2 g
  • Cholesterol: 17.0 mg
  • Sodium: 107.9 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.2 g

View full nutritional breakdown of Banana Chocolate Chip Muffins calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 25


    1 cup apple sauce
    2 egg
    2 cup mashed banana
    2/3 cup sugar
    3 cup whole wheat flour
    5 tsp wheat gluten
    2 Tbsp hot water
    2 tsp baking soda
    1/2 cup chocolate chips


Mix sugar and applesauce. Add eggs. Mix in mashed bananas. Dissolve baking soda in hot water and add to the mixture. Mix in remaining ingredients.

Bake at 350.

Number of Servings: 25

Recipe submitted by SparkPeople user KYSARAHANNE.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.